I've been told that on Jan 25th I'll start a new project. The client's office is near my actual office (and my artschool, yay!) as well as from my house, but... public transport from client's is not that good, so I won't be able to go home for lunch, which is a pity cuz it's 10 minutes on bus... but 20 on foot. Definetely no time. So I'll be back to bento in 10 days. I really wanted to. My hubby is a sweety and he is always cooking for me so i can come home for lunch but... heck I'm losing my portion control. Now, what should i cook for my first bento?.......