Hello all!
My name is Richard. I'm from Puerto Rico and I'm a brand new bentoer. :D I half-finished my first bento a couple hours ago.
I've been reading all about bento in this website. I love the delicious recipes! ^___^
Here is my first attempt at bentos. Please comment. =D
http://www.flickr.com/photos/sparragus/sets/72157622077925975/
I still have to find out what foods I would like to eat weekly. I guess that's what the weekly bento planner is for. :P
Also, as you can see, there's no protein here. I will do that in the morning. I will try to do Japanese omelet: http://justbento.com/handbook/recipe-collection-mains/1-egg-tamagoyaki-j...
Wish me luck!
| Title | Author | Answers | Last Post |
|---|---|---|---|
| Has anyone EVER seen this stuff? | Shadowcat | 1 | 1 day 17 hours ago |
| Bento for Kidney Disease | Bramble | 5 | 5 days 20 hours ago |
| Quinoa Makizushi - an idea from Heston Blumenthal | Loretta | 2 | 2 weeks 8 hours ago |
| OT: What about your country/region are you proud of? What are you not proud of? | maki | 93 | 2 weeks 1 day ago |
| Holy Moly New Major, Graduation, Moving to Japan? | Kyandasu | 10 | 2 weeks 2 days ago |

@justbento - strictly site updates
@makiwi - Maki tweets at random
@mainichinihongo - Maki tweets in Japanese
Hi Richard, and welcome to the forum!
Looks like you're well on your way to becoming a bentoist :)
The Big Onigiri.
- Wherever you go, there you are. -
Post new comment