I'm Vanessa and I'm currently in L.A. I'm not exactly sure when I started making bento lunches for school, but it started sometime in the last 6 months or so. It seemed like a good way to keep me from buying lunch on campus too much and keep me away from the vending machines. I've gotten much more into it lately and look forward to sharing my lunches with y'all.
|Sesame salad dressing||Supertaster||9||1 year 2 weeks ago|
|Authentic paella?||maki||10||1 year 3 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 6 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 8 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 8 weeks ago|