Maki wrote a great post on thermal bento sets the other day and I'm looking into them. I'm interested in the second type she reviews, where the rice and soup containers are kept warm and the others carried outside of the thermal bit.
Has anyone had any experience of these? Can you recommend any? I live in the UK if that's any help, thanks.
|Sesame salad dressing||Supertaster||9||1 year 42 weeks ago|
|Authentic paella?||maki||10||1 year 43 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 46 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 48 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 48 weeks ago|