In many of your posts on Just Bento and Just Hungry, you mention that a recipe or ingredient has lots of umami.
Now, I'm not at all ashamed to say I know almost no japanese. So, as a canadian recently introduced to asian cooking, I have been wondering: what exactly is umami?
|Sesame salad dressing||Supertaster||9||1 year 51 weeks ago|
|Authentic paella?||maki||10||2 years 1 day ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||2 years 2 weeks ago|
|Shiso - uses for this herb||Loretta||0||2 years 4 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||2 years 5 weeks ago|