How to cook rice in a frying pan article over on Just Hungry

I know that not everyone who follows JustBento follows my other food site, JustHungry. I put my ‘foundation’ type Japanese recipes over there more often than not, while I have especially bento-friendly recipes here on JustBento. Today though, there’s a recipe and how-to for making Japanese style rice (the method should be adaptable to other types of rice) in a frying pan. I know that the subject of whether or not a rice cooker is needed for bento-making comes up quite a lot in the forums, so if you’re looking for an alternative to getting a rice cooker, or just another backup rice-making method, give the good old frying pan a try!

For bentos, you can freeze rice - leftover rice, or a purpose-made batch - for later use.

For more bento recipes, ideas and tips, subscribe to Just Bento via your newsreader or by email (more about subscriptions).

And visit our sister site, Just Hungry for great Japanese home recipes and more.

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