This is a replacement for the Ask Maki Almost Anything page, which has accumulated 270 comments. I figured that a forum format was much more suited for this kind of thing, so here it is! Please post your food-related questions that you really really want to address to Maki here, rather than the whole community (which should go in the appropriate categories.)
If you have a “What is this food?” type question, and you have a photo of the mystery food, consider posting them here.
Note that I may not always be able to answer things in a timely manner, or at all.
Before you ask a question, please be sure to search both sites first to see if your answer is already there. (Chances are if it is and it’s easy to find, I may not answer your question for some time, if at all.) Also, if it’s a question pertaining to a specific article on Just Hungry or Just Bento, please ask it in the comments there. Thanks!
The Big Onigiri.
- Wherever you go, there you are. -
| Title | Author | Answers | Last Post |
|---|---|---|---|
| Has anyone EVER seen this stuff? | Shadowcat | 1 | 1 day 14 hours ago |
| Bento for Kidney Disease | Bramble | 5 | 5 days 17 hours ago |
| Quinoa Makizushi - an idea from Heston Blumenthal | Loretta | 2 | 2 weeks 5 hours ago |
| OT: What about your country/region are you proud of? What are you not proud of? | maki | 93 | 2 weeks 1 day ago |
| Holy Moly New Major, Graduation, Moving to Japan? | Kyandasu | 10 | 2 weeks 2 days ago |

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