This article originally appeared on http://www.justbento.com.
Practical and fun bento box tips and ideas, healthy bento recipes from Japan and the world. Brought to you by Makiko Itoh of Just Hungry.
Frozen Food
posted by na-chan on Sat, 2009-03-21 06:38
Hi,
Firstly, thank you Maki for a wonderful blog, it has been my encyclopedia of Japanese food and culture for the past year since moving to Japan!
I saw a Chinese Medicine doctor a few years ago for digestive problems and she recommended that I do not eat frozen foods. She said that my digestion needs "warming foods" (this is not true for everyone) and frozen foods even when thawed/warmed still retain a certain "coldness".
My dilemma is that keeping this in mind, it is virtually impossible to keep a bento stash.
So, my question is, how bad are pre-prepared frozen foods?
New forum activity since your last visit
| Title | Author | Answers | Last Post |
|---|---|---|---|
| Sesame salad dressing | Supertaster | 9 | 46 weeks 4 days ago |
| Authentic paella? | maki | 10 | 47 weeks 5 days ago |
| IMPORTANT: If you have a blog on JustBento... | maki | 2 | 50 weeks 2 days ago |
| Shiso - uses for this herb | Loretta | 0 | 1 year 2 days ago |
| Fuki (Japanese Butterbur) Tsukemono Recipes | kumo | 5 | 1 year 2 days ago |
Join the Just Bento flickr pool
Join the Bento Gear flickr pool
Recently commented articles
- Tuna tofu miso mini burgers (42 comments)
- Stewed hijiki seaweed with carrots and fried tofu (23 comments)
- 1 egg tamagoyaki (Japanese omelette) (85 comments)
- Bento fillers: Forgotten vegetable kinpira (23 comments)
Active forum topics
- Sesame salad dressing
- Authentic paella?
- IMPORTANT: If you have a blog on JustBento...
- Shiso - uses for this herb
- Fuki (Japanese Butterbur) Tsukemono Recipes
- bento equipment in Canada
- Kakigori - Japanese shaved ice
- Help me through the cauliflower glut
- What should I bring back from Japan?
- Wal-Mart has Lock And Lock
Recent articles
- Just Hungry, Japanese food and more
- Hungry For Words: My language blog (mostly Japanese)
- Maki's personal site
Subscribe to Just Bento
Subscribe to Just Bento - a healthy meal in a box: great bento recipes, tips, and more
Or...subscribe by email:
Eh...I don't get why your chinese medicine doctor would have prohibited frozen foods. You don't eat them frozen, you eat them cooked, so I don't see how it could make you 'cold'. But if she says that and you want to follow that, you could instead rely on vegetables that keep well (e.g. carrots, daikon radish) and dried vegetables like dried mushrooms, dried gourd, dried daikon (kiriboshi daikon) etc. Macrobiotic theory, which goes a lot by the 'warming' and 'cooling' foods, loves dried vegetables. Check out kiriboshi daikon, dried shiitake and more. Also any of the kinpira recipes on this site should work, and they do keep for a least a couple of days in the refrigerator.
The Big Onigiri.
- Wherever you go, there you are. -
Post new comment