In my supermarket they sell a "Korean BBQ sauce" and sometimes to fill a bento sidedish I just drench Pork or Lamb slices in it and roast them over the frying pan, it's not much of an recipe but can be done very fast and tastes pretty good
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Sounds great! A good idea for a person like me who doesn't wanna fuss with alot of work... I love it when i actually have something in stock and i get to use it somehow. Thanks~
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