Ok, so I just went to Chinatown NY and I jot my First ever bento box!!! But I also got an onigiri mold ( Though I really didn't need it:P) and an egg mold since I can't read Japanese... yet ... I don't know what kind of egg you're supposed to use, like a soft boiled one or a hard boiled one help!! Thanks a bunch maki-sama!!
Foodies do it better.
|Sesame salad dressing||Supertaster||9||3 years 20 weeks ago|
|Authentic paella?||maki||10||3 years 21 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||3 years 24 weeks ago|
|Shiso - uses for this herb||Loretta||0||3 years 26 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||3 years 26 weeks ago|