Simple Haemul- Korean Seafood Pancake

Another simple recipe found on the back of some food ingredient packaging I personally use the Super market prepared flour for the batter 1 Cup of Assi Vegetable Pancake Mix (Flour, Salt, MSG (optional), Baking Powder,and Garlic Powder) 1 Cup of water a content amount of mixed seafood. 1/4 of diced scallions (optional) shredded carrots and vegetable of choice Mix well for the batter then drop the seafood and scallion as well as veges in to the batter, using a heated oil pan poor in the batter, Cook until yellow and then flip.