May 2009
All the content on this site by month.
During Maki's Veggie month, I dedicated three out of the seven days of the week to just eat vegetables and fruits. So, it was kinda like being a vegetarian for half the week. Even though, I was thrilled about the month's theme, this was even more exciting! It was a out-of-whim call to do, but in the end it paid off.
After twenty-nine days of this half vegetarian/ half omnivore, I decided to go 100% vegetarian. Risky.. yes... but this site has enough yummies to satisfy me. :]
Taxonomy upgrade extras:
grey eats. grey muses. 02.
03 _ grey hearts canned smoked oysters.
grey eats. grey muses. 01
01 _ bonito flakes do n o t go with japanese curry.
02 _ grey likes strawberry jam more than raspberry jam. grey also like lemon butter over raspberry jam.
start of veggie bentos
So, it's May now and thanks to Maki's new bento challenge, I've been researching on a few vegetarian dishes and ideas. Of course, salads are the most obvious veggie dish, so I made a nice pasta salad. It's really easy, and perfect for my future obentos this week:
I call it my greek pasta salad. It consists of pasta ( i choose multicolor spirals just for decoration), green onion, carrots, and a greek dressing. Literally! It's a great bento filer and has two veggies and a helping of carbs.