This is a reciepe I found and realy like. You can finde it here: http://www.nekobento.com/?page=butashogayaki But it is in german so here is the try of a translation for everyone not familiar with german: You need: - 3 pices of "fast to fry" pork (aproximately 300g) - a thumb sized bit of ginger - 2 Tlb. of Soysauce - 1 Tlb. Mirin What you do: - Peel the ginger and grate it very fine, mix it with soysauce and mirin in a bowl. - Cut the meat in tiny stripes, put them in the bowl and mix everything through